99 ($12.50/pound) You will definitely want to have some leftovers! It's designed for 2, but you could alter it for a bigger ham. 3 Coat the ham with brown sugar. 4 Bake the ham uncovered about 15 to 20 minutes or until sugar melts and caramelized. Your email address will not be published. Allow the meat to rest for 30 minutes so the juices can redistribute properly before slicing. Vary the amount of ginger and hot pepper to satisfy your own tastes. Add comma separated list of ingredients to include in recipe. Peas soak overnight, and ham can be purchased pre-cubed at the store. Score the skin side of the pork roast with a sharp knife. If used for dinner, it can be started later in the evening, turned off and restarted the next morning. This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. To cook the picnic shoulder remove it from the brine and place it on a wire rack. Once it reaches this internal temperature remove the foil and increase the heat of the oven to 275°F. This flavorful cure yields a juicy, tender ham that is cooked low and slow. Sweetly seasoned ham roasted with moist heat is a delicious way to celebrate special occasions. This is a favorite on Easter. The Peach-Ginger sauce can be made ahead of time and reheated before serving. Making a high quality cured ham at home is an easy brine, with the help of Prague Powder #1. This is one reason I love my Instant Pot®. This is an easy delicious ham that my grandma has made every year for Christmas, I got to make it for the first time last year for my family and it is always wonderful and beautiful. It would be really helpful to know how long the ham will keep once cured and cooked. Smoked Ham with Brown Sugar Glaze This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze. This is the sort of thing you prepare a day or so in advance so that when you serve it you don't really have to do much of anything at all. It is fabulous even though the ingredients list is quite short! Thanks! She would cook this easy recipe on my birthday. Great tailgate breakfast serving offered at a UVA tailgate by Krisanna Hudson. I modified this recipe from a very old cookbook (dated 1890). This ham is so easy to put together and cook in a slow cooker, and with a meat thermometer you can't go wrong! I prefer more nutmeg but some prefer less nutmeg and more maple syrup! And the classic cure of brown sugar and salt matches the hardwood smoke flavour perfectly. Heat the pot over medium heat until the sugar and salt are dissolved. × Professional chef, home cook, food enthusiast—no matter your skill or experience, Modernist Pantry has something for you. It is great left over or chopped into a fresh green salad. Slow cooked shredded ham in a brown sugar and mustard sauce. This easy but delicious ham glaze has been a family holiday favorite for years! A classic baked ham with a simple but tasty sweet brown sugar and pineapple glaze. We make it easy to get the ingredients and supplies you need (and can’t find anywhere else) so that you can spend less time hunting and gathering and more time creating memorable dishes and culinary experiences... © 2016 Modernist Pantry, LLC. Everyone kept going back until the ham was gone. Brush ham with the glaze provided or use a jam of your choice. A different twist on a breakfast egg and cheese biscuit! Slow cooked shredded ham in a brown sugar and mustard sauce. If you have any glaze left over, you can add it to the pan drippings with a little flour or cornstarch and make a nice sauce to accompany the meat. Cut into the fat beneath the skin but not into … This is an easy, fail-safe recipe that anyone can make or adjust according to their own likes. Place the picnic shoulder in the brine. Sweet ham steak recipe. They loved this glaze which, by the way, I got from a church member. From the farm to the ham house, which is located in the Brushy Mountains of North Carolina, great care is taken in selecting the choice hams and ingredients that make up our authentic brown sugar cure. Soak the fresh pork ham into the brine for 3 days. Add the Prague powder #1 and stir it until it dissolves. The Select ingredients of our special dry cure are applied by hand to each individual ham. Also great in slow cooker! I serve this dish during Easter or Christmas, or whenever I'm in the mood for ham. Use the bone and ham trimmings to make soup afterwards. Sounds to difficult to make but it is very simple. Pairs great with roasted potatoes and green beans. This ham is to die for. (A fruit jam like mango, pineapple, apricot, or even guava jam will work.) Don't use a spiral-sliced ham because it will dry out. A thick and creamy pea soup that is quick and easy to put together. This succulent ham is a family favorite that I've adapted for my own tastes. I love this ham glaze because it is simple, easy and delicious! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot.