Weight: 15-18 lbs. Crecipe.com deliver fine selection of quality Smithfield anytime sliced ham recipes equipped with ratings, reviews and mixing tips. 2 cups water. PLEASE NOTE: These hams have been dry cured with SALT and must be sliced paper thin to enjoy the full country flavor. Smithfield Country Ham for gourmets who enjoy adding their signature to this famous delicacy. It should be labeled either "fully cooked" or "cook before eating." When I was a little girl, we would ALWAYS find a ham soaking in my grandmother's kitchen sink before Thanksgiving day and again, before Christmas day. Place Smithfield Smoked Pork Shoulder Picnic into crock pot. Cover pan tightly with aluminum foil. Good appetite! In my minds eye, I can see that sink now. Half hams should be cooked flat/face side down. Add water and garlic. Comes complete with cooking instructions and cooking bag. Directions. Preheat the oven to 350 F. Place the ham on a rack in a large baking pan and add about 1/4- to 1/2-inch of water to the pan. 4 pounds Smithfield Smoked Pork Shoulder Picnic. Check the label for cooking instructions. Learn how to cook great Smithfield anytime sliced ham . Please note - we have changed our heating instructions to enhance the cooked product quality (more moist, less dry). Avg. Cook Time: 8 hours. Bake at 275°F for approximately 15 minutes per pound, until heated through. 6 garlic cloves, whole, peeled. Cook, covered, on low setting for 8 hours. He started the Joyner Ham business; later to become Smithfield Ham. Remove all packaging materials and place ham in a shallow roasting pan. Ingredients. Preheat oven to 275°F. Cooking Instructions- Crock Pot: Prep Time: 5 minutes. Get one of our Smithfield anytime sliced ham recipe and prepare delicious and healthy treat for your family or friends.