The answer is simple: they are juicy, delicious and less expensive than beef. If you can’t find this pre-made rub, feel free to use your own store-bought or homemade spice rub! At my local market, ground pork … Pork, especially lean pork… We absolutely LOVE pork burgers and cooking with ground pork. THE BEST blend of spices and flavors to make this pork burger recipe absolutely mouth-watering! All-Time Favorite Burgers Light a grill or preheat a grill pan. Here are a few reasons why: Ground pork tastes much better than ground beef; Ground pork works really well with many different seasonings and makes for really flavorful burgers; Ground pork … It also adds some fat, and fat means flavor.Don’t be afraid of it. F&W's Melissa Rubel adds scallions, fresh ginger, garlic and sesame oil to ground pork for a juicy Asian-flavored burger. 2 Serve the burger in buns or rolls with your choice of accompaniments. Want to know why to make ground pork burgers instead of beef? This recipe is non … Why pork burgers? WHY GROUND PORK BURGERS? Cook the burgers using a frying pan or griddle pan or under a preheated grill for 5-7 minutes on each side. Are pork burgers healthy. Mixing pork with beef gives a slight sweetness and also makes the mix less dense than if it was beef alone. THIS PORK BURGERS RECIPE IS: GLUTEN FREE, PALEO, LOW CARB, JUICY AND DELICIOUS.