Preheat oven to 350°. Bake 55-60 minutes or until a toothpick inserted in center comes out clean. Fresh out of the oven, this lemon blueberry bundt cake is bursting with blueberries and a rich buttery cake! Drizzle over cake. 10 Servings. Cool on a wire rack for 20 minutes. finely grated zest from 2 small lemons. Cool on … LEMON BLUEBERRY RUM CAKE! Reply. It's quick, easy and absolutely delicious. Bake at 350F for 50 minutes or until a toothpick inserted in center of cake comes out clean. Except for the glaze and additional blueberries, I followed the recipe to the letter. Rocio kidsandchic says. This cake can be made all in one bowl for easy clean up! Preheat oven to 350 degrees and lightly grease a 9 inch cake pan with cooking spray, set aside. Would love to make this recipe but the version I see doesn't have the measures for the salt yogurt and soda. Come out and enjoy! Very moist and delicious! DELICIOUS! In a large bowl, beat the sugar with the melted and cooled butter. Thank you!! Total Carbohydrate Yummy. fluted tube pan. Lemon Blueberry Bundt Cake | Easy and Moist Lemon Cake Recipe No, a 9 by 13 pan will work fine. No reason ..except it looks a little fake. Drizzle over top of cake and let it roll down the sides. I did add yellow food coloring to the icing just for kicks and wish I wouldn't have in hindsight. However, be sure not to overfill your pan. This Lemon Blueberry Bundt Cake is about to make you the most popular guest at the party. It was very fresh and had a lovely texture. Bake at 350F for 50 minutes or until a toothpick inserted in center of cake comes out clean. Limoncello is a lemon liqueur that is mainly produced in Southern Italy and goes great with fresh blueberries in this dessert. See more ideas about Blueberry lemon cake, Blueberry lemon cake recipe, Blueberry cake recipes. Rum and lemon, perfect combination. Rumalutions Rum Cakes … 1 bag @lolliscookieclusters lemon drop flavor . Turned out tasty,little to sweet with the sugar frosting. Do I have to use a bundt pan for this lemon blueberry bundt cake? Can't wait to make it again! 2 tsp lemon juice. If you want an exquisite cake perfect for adults, try this recipe for Blueberry Limoncello Cake with a Limoncello Glaze. Ingredients 2 3/4 cups flour 1 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup butter 2 cup sugar 4 large eggs 3 tablespoons lemon juice about 2 large lemons 2 tablespoons lemon zest about 2 large lemons 1 teaspoon vanilla 1 cup sour cream 3 cup blueberries … I thought it might be a bit sweeter than it actually turned out to be so I was a bit disappointed in that but the texture is fantastic. Not too sweet - not too heavy - just perfect for Summer! The glaze didn't look like the picture, but boy was it good. 1/4 c room temp butter. Church of the Holy Comforter 543 Beulah Road Vienna, VA 22180 The hours are 8:30am-1pm. 2 tsp freeze dried blueberry powder. 53.8 g Made it yesterday and it's already gone. I had used 4 oz of cream cheese for the cake so had that amount remaining from an 8 oz block. 17 %, Blueberry Lemon Bundt Cake With Lemon Glaze. Turn out and cool completely. IT'S BACK! Lemon and Mint Sugar. This cake is very moist and with the perfect amount of lemon and blueberries. Chocolate Potato Cake with Mocha Frosting, 25 Spring Cakes to Make in Your Favorite Bundt Pan, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 2 cups fresh or frozen unsweetened blueberries. In a large bowl beat together the butter and sugar until fluffy. 1 tsp orange juice. Fold in blueberry mixture. # blueberries # blueberrycheesecake # lemons # lemondessert # foodporn # virginiafoodie # viennava # yummyyummy See More. Add sugar and beat for 2 to 3 minutes until fluffy. Combine cake mix, instant pudding, melted butter, milk, water and eggs using a mixer. I adapted this recipe from a Family Circle magazine where it was named "The Best Bundt Cake Ever"!! 2 pints @killercreamery lemon poppy ice cream. This cake is delicious and as moist and rich as they come. This cake was good, but I personally did not like the texture. Had 3 slices in one day! It’s also about to guarantee that you’ll never be allowed to bring any other dessert to a party again. 1 cup granulated sugar. I follow the recipe exactly but I did the glaze as ebramkamp (see reviews on 7/30/19] is delicious. What a cake!! I never would have thought to pair rum with lemon, but your cake looks delicious! Grease and flour a 10-in. And the glaze is to die for!! Fold in blueberries. Very dense. This recipe makes a bit more batter than usually goes into a 9 by 13 cake recipe. … Toss blueberries with 2 tablespoons flour. In a large bowl, whisk together flour, baking powder, baking soda and salt. Cool in pan 10 minutes before removing to wire rack; cool completely. claudia lamascolo says. My husband liked it. Add the eggs one at a time, beating … I made a double batch and it turned out very pretty. Spoon into prepared pan. I don't know how some reviewers said it was dry. In a small bowl, mix confectioners' sugar and lemon juice until smooth. Heat oven to 350°F Butter a 12-cup bundt pan. I followed the recipe exactly except for the glaze. Limoncello is a lemon liqueur that is mainly produced in Southern Italy and goes great with fresh blueberries in this dessert. finely grated zest from 2 oranges. https://www.tasteofhome.com/recipes/lemon-blueberry-pound-cake We all loved it. In another bowl, mix the remaining flour with baking powder, baking soda and salt; add to creamed mixture alternately with yogurt, beating after each addition just until combined. Add lemon juice, lemon zest and vanilla and beat until combined. This is another Keto, Sugar Free and Diabetic Friendly dessert for everyone to enjoy. Beat in lemon zest and vanilla. Karen (Back Road Journal) says. 1 heaping tsp fresh lemon zest, 1/4 tsp vanilla, 1 c powdered sugar and the juice of 1 lemon. —Rebecca Little, Park Ridge, Illinois, Lemon-Blueberry Pound Cake Recipe photo by Taste of Home. In a large bowl, cream the butter, cream cheese and sugar until blended. 20/11/2014 at 9:25 pm. I usually make a rum bundt cake for my Christmas party. Yum. Once your friends take a bite of this sunshine-bright, supremely moist, and oh-so-second (and third)-sliceable beauty of a bundt, they will absolutely insist. Run a sharp knife around edges of the pan. So for the glaze I mixed 4 oz of softened cream cheese. I followed the cake recipe exactly, but read the cream cheese drizzle that many below said was tasty. It's a staple at our family barbecues. Blueberry Lemon Ice Cream Cake. For all Blueberry fans, tomorrow at the farmers market! Glaze: in a small bowl, mix together confectioners' sugar, lemon juice and corn syrup until smooth. If you want an exquisite cake perfect for adults, try this recipe for Blueberry Limoncello Cake with a Limoncello Glaze. Transfer batter to prepared pan. By popular demand, it's that ti... me of the year! No one will guess this is sugar free. I was searching for a perfect blueberry lemon Bundt cake and happy to say I found it on the first try. Wonderful blueberry lemon cake. This Blueberry Lemon Ricotta Cake is super easy to pull together! I love the idea of adding the lemon to the cake…thanks. This cake was delicious. Beat for 2 minutes. Reply. In another large bowl, beat butter (or margarine) until smooth. I had extra blueberries on hand so I threw them in and I completely ignored the amount of lemon in the glaze because I love lemons and they were really juicy.