To keep this dip Whole30 compliant, make sure you serve it with compliant accompaniments! Sweet Potato Casserole ✨ With Thanksgiving bein, We’ve still got a day to go, but is it ever too, It may be hard to choose between apple pie and des, It feels like a comfort dish type of day. This whole30 roasted red red pepper tahini dip is a totally crave-worthy and healthy dip made with roasted red peppers, tahini, lemon juice, garlic, and a few simple spices. @2019 Nyssas Kitchen All Rights Reserved. Creamy, luscious, and ready in less than 10 minutes! A simple and versatile tahini dressing packed with flavor. ), mixed with shredded chicken, on top of burgers, or mixed with spaghetti squash. The girl behind Nyssa’s Kitchen. Once you have all of your ingredients at the ready, add them to your food processor or blender. Fast and Easy Romesco Sauce {Paleo + Whole30... Spicy Watermelon Salad with Cilantro and Lime {paleo... Easy Gluten Free and Vegan Mushroom Gravy {gluten... Bulletproof Bedtime Golden Milk Latte {paleo + vegan}. The most amazing and versatile paleo, Whole30 tahini-based dressing. Healthy Mexican Roasted Cauliflower Tacos with Cashew Lime... this is a good how-to guide to get you starte, Healthy Mediterranean Sheet Pan Chicken and Vegetable Dinner, Creamy Dairy Free Chicken and Vegetable Soup, Dairy Free Gluten Free Lasagna Soup {gluten free + dairy free + vegan option}, One Pot Whole30 Pumpkin Coconut Curry {paleo + whole30 + gluten free + vegan option}, Healthy Apple Walnut Green Salad {gluten free + vegan option + paleo option}, Quinoa Tabbouleh Salad {gluten free + vegan}, Jalapeño Peach Guacamole {paleo + vegan + whole30}, Whole30 Mediterranean Chicken Bowls with Creamy Tahini Sauce {whole30 + paleo + gf}, Ultra Creamy Vegan Corn Chowder Soup {vegan + gluten free}, My Favorite Paleo Coconut Curry Meatballs {paleo + gf + whole30 option}, 30 Minute Scallops with a Radish Salad and Asparagus {whole30 + paleo}, 30 Minute Romesco Pasta {gluten free + vegan}, Homemade Cream of Mushroom Soup with Fresh Herbs {gluten free + vegan + whole30}, Grain Free Caramelized Onion and Mushroom Pizza with Arugula, Pumpkin Cashew Queso {vegan + paleo + whole30}. If you opt to roast them yourself this is a good how-to guide to get you started. This Lemon Tahini Dressing is a kitchen staple food for us. If you’ve processed or blended everything together and it seems too thick, just thin with a little water at a time until you get the right texture! If you’re not doing a Whole30 it would also be SO delicious with crackers, crusty bread, or in a mediterranean bowl situation. It has a fairly creamy texture, and a slightly nutty + sweet flavor. CREAMY BAKED MASHED POTATOES WITH BACON ✨ As I, SAUSAGE AND APPLE STUFFING ✨ When we want a fail. This whole30 roasted red red pepper tahini dip is a totally crave-worthy and healthy dip made with roasted red peppers, tahini, lemon juice, garlic, and a few simple spices. Thin with a little water if desired, and season to taste with salt and lemon. consistency, thin it with a little water, and re-season again after thinning since some of the flavors could be diluted after adding water. Process on high until mixture is thoroughly combined and smooth. This dip will keep in a sealed container in the refrigerator for 5-7 days. Avocado Chimichurri from Little Bits Of If you can’t find tahini, try substituting with sunflower seed butter (sunbutter), or cashew butter! Creamy, luscious, and ready in less than 10 minutes! https://www.chewoutloud.com/easy-tahini-sauce-dip-whole30-paleo You can find it at most natural food stores, mediterranean grocery stores, or online! Let set in fridge for 30 minutes- 1 hour. Serve immediately with cut veggies for a delicious + satisfying Whole30 snack, or store in the refrigerator for 5-7 days to enjoy throughout the week! So I thought, in honor of Day 12 of the January Whole30, I would share some of my and my fave bloggers’ recipes with you! Tastes amazing on salads, roasted vegetables, meat, fish, or used as a dip for anything. Check these out for the best sauces, dips and spreads to get you through the rest of the month and beyond!! Different brands of tahini have different consistencies, & some are definitely thicker than others. If you’re using this dip as more of a salad dressing, or you want a more drizzle-able (totally making this a word!) If it’s too thick, add a bit of water until the sauce/dip reaches desired consistency. But something about the combination of creamy tahini, smoky roasted red peppers, bright lemon juice, garlic, and the perfect blend of spices makes it so next level. Learn how your comment data is processed. Serve with fresh veggies, root chips, or as a condiment for your meal (it’s wonderful with. Creamy, flavorful and so quick to whip up it makes an amazing dressing, dip or sauce with just a few ingredients. Looking for a show stopping Thanksgiving Dessert?