what to do with leftover strawberry yogurt

Working in batches, deep-fry in 350 degrees F vegetable oil until crisp and golden, 4 minutes. 32: Banana–Chocolate Chip Muffins Whisk 1 stick melted butter with 3/4 cup brown sugar, 1/2 cup each plain Greek yogurt, mashed overripe banana and chocolate chips, 2 eggs and 1 teaspoon vanilla. In Hanoi, Vietnam, adding yogurt into iced or hot … 31: Raspberry-Almond Scones Combine 1 3/4 cups all-purpose flour, 1/4 cup each almond flour and sugar, 2 teaspoons aluminum-free baking powder and 1/4 teaspoon each baking soda and salt; work in 1 stick cubed cold butter with your fingers until crumbly. In a large mixing bowl, whisk the flour, sugar, baking powder, baking soda, cinnamon, and salt until well blended. Combine the wet ingredients with the dry, and then add lots of fresh strawberries. Brush with more beaten egg; sprinkle with sugar and sliced almonds. Beat in 2 eggs and 2 teaspoons vanilla. Whey is actually pretty useful stuff. Refrigerate overnight to set. Churn in an ice cream maker until the consistency of soft-serve. Pulse in 1 1/2 sticks cold cubed butter until the mixture looks like coarse meal. 2: Lemon Hummus Puree 1/2 cup plain Greek yogurt with one 15-ounce can chickpeas (drained and rinsed), 2 tablespoons tahini, 1 garlic clove, 1 teaspoon lemon zest and 1/2 teaspoon kosher salt. Slide onto the stone; bake about 12 minutes. There’s chile butter shrimp, mashed avocado and a quick and crunchy slaw. Instant Pot's Air Fryer Is on the Biggest Sale We've Seen This Year, Target's Black Friday Deals Start Now — Here Are the Sales to Shop, This Wine Gadget Is the Ultimate Black Friday Splurge for 2020, JJ Johnson’s Braised Collard Greens Take Only 45 Minutes, The Hack That Makes Cleaning a Blender So Much Easier, Thanksgiving Confession: I Hate Pie Crust, Your Last-Minute Guide to Planning Thanksgiving Dinner, Thanksgiving Will Be Smaller This Year — But There’s One Thing I’m Looking Forward To, Following Oreo, Kraft Launches Gluten-Free Boxed Mac and Cheese, This One-Day-Only KitchenAid Sale Is Too Good to Pass Up. Spread on a rimmed baking sheet and roast at 425 degrees F until crisp, 30 minutes. Jump to the Honey Baked Chicken Bites Recipe or read on to see… Jump to the Strawberry Muffins Recipe. When you make muffins, remember this: mix dry ingredients as much as you want, mix wet ingredients as much as you want but, when you put the two together only mix until they combine. It’s such a great recipe. What Time Should You Eat Thanksgiving Dinner? Note: If you're a fan of Greek-style yogurt, you can save money by buying regular whole milk yogurt and draining it—that's all the more expensive Greek yogurt is. Mix with the chopped eggs and 2 tablespoons each chopped chives and parsley; season with salt and pepper. Find us: @inspiredtaste. Knead on a floured surface until smooth. To freeze muffins, wrap them tightly in aluminum foil or place them in freezer bags, and freeze for up to 3 months. Gently fold in 1 cup sweetened whipped cream. Drain and pass through a ricer; mix with 2 tablespoons each flour and plain yogurt, 2 eggs, 1/2 teaspoon kosher salt and some pepper. 46: Orange Cream Frozen Yogurt Make Plain Frozen Yogurt (No. Bake at 350 degrees F until golden brown, 1 hour. These were nice Only made 9 larger muffins though. Whisk in 1 1/2 cups plain yogurt, 1/2 cup water, 2 beaten eggs and 1 stick melted butter. After lots of kitchen testing, this falafel recipe has become our favorite way to make… 27: Two-Ingredient Pizza Dough Mix 1 cup each self-rising flour and plain Greek yogurt, using your hands to form a shaggy dough. 41: Chocolate-Hazelnut Truffles Pulse 1/2 cup toasted hazelnuts in a food processor with 1/3 cup unsweetened cocoa powder until finely ground. Whisk 3/4 cup plain yogurt with 1/2 cup water; stir into the flour mixture. Mix 3/4 cup flour with 2/3 cup brown sugar, 1/2 teaspoon cinnamon and a pinch of salt; work in 5 tablespoons cubed cold butter with your fingers and sprinkle over the batter. 5: Ranch Dip Puree 1/2 cup plain Greek yogurt with 1/4 cup each mayonnaise and sour cream, 2 tablespoons each chopped chives and dill and 1 garlic clove; season with salt and pepper. 44: Peanut Butter–Coffee Protein Shake Blend 1 frozen sliced banana with 1/2 cup vanilla yogurt, 1/4 cup chilled brewed coffee, 2 tablespoons peanut butter, 1 tablespoon chocolate protein powder and some ice. Freeze some yogurt. Top as desired. Spread on 2 tortillas; top each with 1/2 cup canned chickpeas (drained and rinsed) and some chopped cucumber, shredded carrots and crumbled feta. Cook in an oiled waffle maker until golden and crisp. Tags Strawberry Fruit Spring Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. 4: Tzatziki Mix 2 cups plain Greek yogurt with 1 grated Persian cucumber, 1 grated garlic clove, 3 tablespoons each chopped dill and mint and 2 teaspoons red wine vinegar; season with salt and pepper. 10: Garlic-Herb Butter Pulse 4 tablespoons softened butter with 1 small garlic clove in a food processor. Fold in 3/4 cup chocolate chips. Add 1/4 cup batter for each crepe; swirl to coat. Thank you so much for waiting. Custom Design by Nina Cross © 2020 Discovery or its subsidiaries and affiliates. Scoop out most of the filling; mash with 3/4 cup plain Greek yogurt, 1/2 cup shredded dill havarti, 4 tablespoons butter and 1/2 teaspoon kosher salt.