( Log Out /  when I recently found a small lineup of Victoria Vegan Alfredo Sauces at my local King Soopers (Kroger.). Putting the sauce on warm-low heat, I started gathering the supplies to cook the penne and construct the salad. Tags. Unfortunately, the sauce does not reflect alfredo at all; even as a standalone pasta sauce, the flavor is not that great and the texture is even weirder. Inspired by my homemade Parmesan recipe, I’m confident that this vegan alfredo sauce is going to be a new family dinner favorite! Marinated Artichoke Hearts. The recipe has changed quite a bit since then, but it’s so much better now! A week later I tried the plain Alfredo Sauce version. All are dairy-free and gluten-free, and all but one are soy-free. In my rush, I had dumped the entire 18 ounce jar on a half-pound of fettuccine, thinking I would need it all. 09 Wednesday Jul 2014. I was walking through EarthFare shopping for vegan cheeses to use in a vegan lasagne and as I was perusing the sauce isle, I came across this jar of VEGAN ALFREDO SAUCE! Could have used less sauce – it’s nice and thick and creamy! I tried to stir the sauce lightly so as to not stir up the burnt bits. Meanwhile, heat a large skillet over medium heat. Make sure to keep the following in mind when making this vegan Alfredo sauce recipe: If you’re not using a high speed blender, soak the cashews overnight or boil them for 20-25 minutes to soften them. Change ), You are commenting using your Facebook account. As I warmed the sauce I was pleased to see that it looked smooth and creamy, much creamier than I can get cashew cream sauce out of my Ninja blender. Pasta with alfredo sauce was always one of my favorite meals when I was a kid, and it still is to this day! We took bites. My husband and I thought it would be especially good with some primavera-style vegetables. ( Log Out /  If you can’t find Victoria Vegan sauces at your local grocery store, ask for them. There are 57 calories in 1/4 cup (61 g) of Victoria Vegan Alfredo Sauce. You can also find the products online at Amazon.com and Walmart.com, as well as some specialty online stores. I could tell he did not want to insult the dinner but we both agreed that the sauce was subpar. Marsala Simmer Sauce. I thought it was just how the sauce consisted when it was cold. I did not have the sauce on a high temperature and it has already started burning? When the salad was complete, I looked at the ingredients of the sauce; surprisingly, it was exceedingly similar to a sauce that I make every so often! My son’s only complaint was that I had over-sauced the pasta. … Roasted Garlic Sauce. The tanginess of the sauce complimented the creamy aspect. There are a total of 10 vegan sauces in the Victoria lineup, including marinara sauces. It could not have been more than 3 minutes later that I got out a spoon to stir the sauce and on the bottom of the pan, a thin, filmy layer of brown goop had formed in the alfredo sauce. The SWAP-MEAT Study, Spaghetti Squash with Vegan Broccoli Pepita Pesto. The problem is that most jarred alfredo sauces definitely belong on the unhealthy “leave it on the shelf” list. Hmm… this was unusual. But I don’t always remember to put some cashews in the fridge to soak. The Vegan Vodka Sauce could easily be used in a variety of recipes. alfredo, alfredo sauce, cashew cream, earthfare, pasta, vegan, vegan alfredo, vegan alfredo sauce, vegan pasta, victoria vegan. A distinguished after taste set in. Change ), You are commenting using your Google account. Success! I am looking forward to trying some of the other varieties, especially the Arugula Pesto Vegan Alfredo. For many working women, the pasta-and-jarred-alfredo-sauce combo is a frequent go-to meal on busy weeknights. I prefer to soak mine overnight for a fuss-free meal the next day. Just one taste of this decadent sauce and you’ll be a believer! Ditching Dairy – Can You Get Enough Calcium from a Plant-Based Diet. I find that wider, thicker pastas like fettuccine, tagliatelle, papperdelle, and linguine go best with this dairy-free alfredo sauce. Super stoked, I purchased the $7.98, 18 oz jar of sauce, much to the chagrin of … I was planning on making my Best Vegan Garlic Alfredo for dinner one night, but realized I was too low on cashews (gasp!) The reasons are obvious. Just measure out one cup of raw cashews the night before you plan to make this, place them in a bowl filled with water and cover them with a lid. I grabbed a jar and scanned the ingredient list – cashew cream, roasted red peppers, tomato paste, fresh garlic, salt, black pepper, and other natural ingredients. Sometimes the most amazing recipes happen as the result of impromptu recipes. OH! Review: Victoria Vegan Alfredo Sauce. It is rich, velvety and so good. That busy weeknight came quickly. 20 MINUTE VEGAN ALFREDO. Get full nutrition facts for other Victoria products and all your other favorite brands. Save my name, email, and website in this browser for the next time I comment. I decided to add some frozen green peas to the sauce and pasta, and served it up with a garden side salad. There’s just three simple steps to make this recipe: Soak the cashews overnight. They form the base of this alfredo sauce. We use only the finest cashews and spices to create this sauce, which is delicious with fettuccine or drizzled over vegetables. The thick sauce needs a long, thick pasta that it can cling to. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account.