Goat cheese pizza will become your new pizza favorite in your family. A Month of Healthy Eats for the Busy Girl. I might be drooling a little. – Pizza dough – Pesto sauce – 1 bag pre-washed fresh spinach – 1 medium sized tomato – 1/2 cup goat cheese – 1 tsp chopped garlic – 1 tsp olive oil. But feta cheese works really well too!) posted by Jo-Lynne Shane on September 3, 2014 | 1 Comment », Your email address will not be published. The pesto is robust, packed with earthy spinach, freshly grated Parmesan cheese, garlic cloves, pecans, and a little lemon. I’m Christine. This Pesto Pizza with Goat Cheese, Spinach and Roasted Tomatoes is the perfect summertime pizza! Spinach & Goat Cheese Pizza. These Spinach Pesto & Goat Cheese Individual Pizzas are a healthy foodie pizza lover’s WORLD! Prep Time: 30 minutes. Finally, spread the basil leaves across the top and add a final sprinkle of salt. Once the dough has risen, split the dough into 4 servings and spread into the oiled mini pizza pans. Bake according to the directions on the crust or until the cheese is nicely browned on top. This is a personal preference and I often use whatever is on hand. There’s also a giant donut floaty…..NEED. A few weeks ago, I made up this recipe for 3-Cheese Pizza with Spinach and Roasted Tomatoes. . My Daily Looks: What I Wore Lately Vol. Who's got their holiday shopping f. Try-On Haul: Denim, Activewear, Rain Gear, Accessories & More! In a blender, blend the cauliflower (lightly steamed) and cheeses. For this I wanted a little more umami flavour, so I just quickly chopped up some spinach, mushrooms and onions and fried them a bit before adding them. Author: Amy Knight. After all, that’s how I celebrated before I made the transition into a healthy lifestyle! Privacy Policy Spread the pesto evenly over the pizza. copyright jar of lemons 2020 | site by katelyn calautti | Because who doesn’t want to float on a giant pizza? Healthy recipes, 4-week nutrition plan, grocery lists, and weekly workouts! Preheat oven to 350 degrees. To say that I love pizza is the biggest understatement on the planet. I sort of combined two that I’ve made before, and this combination was a hit with the entire family. One of my favorite small businesses to support, @, We may not have a lot of outings and get-togethers, Well, friends. In a blender, blend the cauliflower (lightly steamed) and cheeses. On top of that, I layered a few tablespoons store-bought pesto, leftover sautéed spinach from dinner the night before, oven-roasted tomatoes, slices of fresh mozzarella, crumbled goat cheese, shredded Parmesan and chopped fresh basil leaves. Your email address will not be published. Sprinkle the cheeses over the top. And some cooked chicken. Sprinkle the goat cheese on top of that and Parmesan on top I love mixing cauliflower into cheese loaded recipes to not only add nutrition and flavor, but cut some of the cheese while still keeping a cheesy flavor and texture. Spread olive oil over crust with pastry brush. Bring the food item up to desired eating temperature, preferably in a 350 degree oven 2 naan breads 1 green zucchini, shaved into ribbons with a y-peeler 50 g goat cheese (about half a small pack), crumbled 50 g shredded asiago cheese (about 3/4 cup) 3/4 cup marinated artichokes 1 green/yellow heirloom tomato Spinach Basil Pesto 3/4 cup baby spinach 1/2 cup fresh basil 1/4 cup parmesan cheese … Lightly spread a thin layer of pesto sauce on the dough. https://www.rachaelraymag.com/recipe/goat-cheese-spinach-pizza Spread the pesto on the pizza dough, leaving about an inch around the outside edge for the crust. When it comes to the food world, I live for pizza. Follow the instructions for the pizza crust in the. Spinach and Goat Cheese Pesto Pizza. To make these individual pizzas, I used these adorable mini pizza pans that my mom gave me! Make pizza dough and allow to rise. Welcome to Jar Of Lemons! And trust me, it was. When it comes to the food world, I live for pizza. Enter your email address and get our our free 5-day Nutrition Plan download jam packed with all that you’ll need to try out a week of eating healthy. Place prepared pizza crust on pizza stone or pizza pan. Big slabs o’ goat cheese… (Okay, caveat – I do NOT love goat cheese as much as Mr. Nomato does. https://greenvalleykitchen.com/flatbread-pizza-with-spinach-and-goat-cheese It’s particularly delicious with a glass of white wine. Sprinkle the goat cheese on top of that and Parmesan on top of that. Then I popped it into the oven and baked it for about 30 minutes at 375 degrees, until the cheese was nicely browned on top. Place prepared pizza crust on pizza stone or pizza pan. 2. Required fields are marked *. Remove from the oven and allow it to set for 10 minutes before slicing. Healthy Cauliflower Mushroom Pizza crust recipe. All items are HEAT & SERVE. Baby Spinach, Sun-dried Cranberries, Slivered Almonds, Goat Cheese & Mozzarella w/ a Basil Pesto Base . 1. This pasta would go great with an easy side salad or som… So great. What can you serve with this creamy pesto and goat cheese pasta? Thanksgiving may not look like it u, Updated my Black Friday Sale Guide... everything I, Everlane just came out with my favorite scarf in a, Tell the truth. I have several “basic recipes” that can be tweaked to suit the mood or the ingredients I have on hand. Bake for about 10-15 min. 2. Scatter over the pine nuts and tomatoes then drizzle over the rest of the olive oil. Spread the pesto sauce over each pizza. I used my favorite crust from Against the Grain, but you can use any pizza crust you want. Serve with a chilled glass of Pino Grigio and a side salad for a complete meal. Spinach Pesto & Goat Cheese Individual Pizzas. Spread the cauliflower/cheese puree over each pizza. (For me, it was about 30 minutes at 375 degrees.). Required fields are marked *. Spread out the pizza dough on an oiled pizza pan (or place a pizza stone in the oven to preheat with it). Make the 5 Minute Healthy Spinach Pesto recipe. You can make the pesto while this is rising, slice … Of course, you can customize it to your liking, but the combination of the three cheeses, the sautéed spinach, the roasted tomatoes, savory pesto and fresh basil was a lovely combination — the perfect summertime pizza! This pesto pizza with goat cheese, spinach and roasted tomatoes is the perfect summertime pizza! Why would that need to change? Top the pizza base with the fried onions, spinach and crumbled cheese. Layer on top: the pesto, then the spinach, then the tomatoes, then the mozzarella. These Spinach Pesto & Goat Cheese Individual Pizzas are a healthy foodie pizza … Spread the pesto sauce across the dough to cover. I’m the girlfriend who keeps you in the know with the latest trends, the best sales, and wearable everyday outfits for the modern woman... because friends don't let friends wear mom jeans. Servings: 4. Ingredients. These Spinach Pesto & Goat Cheese Individual Pizzas are creamy, flavorful, cheesy perfection! I love experimenting with recipes. But ANYWAY, being that I was previously a junk food lover before healthifying (yes, that’s a word here) my life, pizza on the weekend is simply essential.