This vibrant orange tuber is rich in vitamins, potassium and fiber. If you like the flavor and texture of the skin, leave it on. Peel the sweet potatoes and slice into 1/4" thick rounds. I wanted to let you know that your pictures of this recipe are outstanding. This is totally up to you If you choose not to peel the potatoes, be sure to wash it well. A Couple Cooks was awarded the IACP Best Individual Blog award in 2019 by the International Association of Culinary Professional, © 2020 - A Couple Cooks®| Privacy Policy and Disclosure. That’s it! Heat the oven to 200C/180C fan/gas 6. Yep, that’s our time saver to make this a quick baked potato recipe! Depending on the size, a whole baked potato can take anywhere from 45 to 60 minutes. Bake for 30 minutes with the foil on. The same method works for russet potatoes! It also has more fiber that way. – These are the main ingredients and should not be skipped. Toss until the potatoes are well coated. So simple, yet so delicious, these oven-roasted sweet potatoes make for a perfect snack or compliment to just about any meal. Serves 4. Preheat the oven to 450 degrees Farenheit. We’re Sonja and Alex Overhiser, the recipe developers and cookbook authors behind this website. Yes, we’ve got a load more sweet potato recipes outside of baking them! How well do you like it? Sweet potatoes are a great way to get lots of nutrients into your diet. But it does wonders. Here are a few of my favorites: They won’t spoil quickly, and they can be reheated in the oven (the microwave will make them soggy), but they will always be best right out of the oven. So, you won’t see any marshmallows or cinnamon here! https://www.allrecipes.com/article/how-to-bake-sweet-potatoes Then, you just place it in the microwave on medium-high for 6-7 minutes (depending on how big your sweet potato is). Bottom line: yes! Arrange the sweet potatoes on the baking sheet in one single layer and spread evenly to prevent sticking. Serve, Store, and Reheat The dish can be served with proteins as a meat and potato pairing. Using parchment paper makes for easy cleanup later. Here’s how to make a perfectly baked sweet potato — fast! Take a whole sweet potato and pierce it with a fork a few times. … Of course, we’ve got one below. seasons well and toss in a generous amount of oil to allow for caramelization of the edges. In separate bowl or ramekin melt the butter. Cook for 30 minutes. When baking are they cut side up or down? Preheat oven to 375 degrees. Oven-Roasted Sweet Potatoes – So simple, yet so delicious, these oven-roasted sweet potatoes make for a perfect snack or compliment to just about any meal. Learn how your comment data is processed. Rub the sweet potatoes with olive oil (you can use your hands for this!). Bigger cuts will take longer to roast. Go to Quick Baked Potatoes. I'll be back to rate them soon. However, I could not see it in the email you sent me, telling me "Look at these oven-roasted sweet potatoes" because there was not a one in that email. It’s also okay if you choose not to peel. Place the sweet potatoes on a small baking sheet, touching but not overlapping. The flesh of a medium baked sweet potato has only about 100 calories and enough vitamin A to meet your daily allowance. It will not overpower the other flavors I use. Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time. We’re Alex and Sonja, and we’ve made just about every sweet potato recipe known to man. Yes, this simple step seriously cuts down on baking time. In a small bowl or ramekin mix together the brown sugar, cinnamon, ginger, and salt. Add the mixture to a 9x13 baking dish and cover with foil pan.