Olea europaea ‘Leccino’ is a carefully selected variety of olive selected by us a good candidate for cultivation here in the U.K as a potential fruiting tree able to produce olives as well and being wonderfully ornamental olive tree. Resistance to Peacock Spot. The tree is small and tolerant of lower temperatures. ... Leccino, Moraiolo, Maurino, Piangente and Pendolino. Pickling Hardy Oil. The tree grows quickly and has a dense canopy. On the other hand, it is estimated that ovarian abortion is 20%. Leaf: Leccino has the leaf of form elliptic-lanceolate, with average length and width. Uses: Leccino olives are mainly used for olive oil production. Main pollinator for other varieties. Oil valued by consumers. The pulp/bone ratio is medium-high depending on the clone. Disadvantages: The olive does not have a high fatty yield. Picual Olive Olivo Manzanilla Sevillana Most profitable olive variety Olive fly Expenses of a super-intensive olive plantation. It tends to be highly productive in the right conditions and has a tendency to grow more like a tree than a bush, which is different from most olive trees. Leccino olive tree, is a variety of olive tree of Italian origin (Frantoio, Pendolino…). Leccino, too, is spread throughout much of the world, thanks to its good adaptability. Skin color: the variety of Leccino olives, ripens with black color. Diseases: The Leccino olive tree tolerates cold well, the repilo and the tuberculosis. De Leccino olijf is één van de belangrijkste olijfsoorten die worden gebruikt bij de productie van Italiaanse olijfolie. Evergreen. Fruiting Olive . The density of the cup is high. De olijf is veelzijdig. When the olive is partially collected green the oil is more aromatic and the more intense flavor. Price: Leccino EVOO is sold in Italy at prices between € 10 and € 25/liter. Multiplication: Leccino olive plant has good rooting capacity. [1] Across Italy, it is one of the primary olives cultivars found in olive groves. They are grown for their oil, and harvested when dark green. A fast growing productive olive that makes a delicate style of olive oil and a delectable table olive. The Leccino olive is one of the primary olive cultivars used in the production of Italian olive oil. Pollinate with ‘Frantoio’, ‘Pendolino’ or ‘Picholine’. According to a Italian study, Leccino olive tree is resistant to Xylella Fastidiosa. Regularity of bearing: Leccino olive variety has constant productions. Maturation: Leccino olive tree has early maturation. Expenses of a super-intensive olive plantation. The variety of olive Leccino, is interesting for its good adaptability, high productivity and oil of good characteristics. The Leccino tree grows well in cooler climates,[2] but is not as tolerant to heat as Spanish olive cultivars. Healthy and vigorous plants especially tolerant of the cold once established. It is best known for its Tuscan origins and delicate flavor profile. Performing well in most parts of New Zealand. Size. Harvested ripe, Leccino olive oil is sweet, soft and sparsely fruity. De herkomst is Italië en specifiek de regio’s in midden Italië zoals Toscane, Latium, Abruzzi en Puglia.Het zijn kleine tot middelgrote ovale olijven die vroeg rijpen. When it is collected completely ripe, the oil becomes sweet and soft. Olive tree hedge of five different cultivars. Leccino is genetically tolerant to bacteria, by activating the immune defenses necessary to fight this bacterial infection. With vigorous growth and early ripening for its fruit, the Leccino Olive Tree is a prime pick for a reason (or two). Names or synonyms: Leccio, Premice, Silvestrone are the synonyms used primarily. But since I just returned from Italy, this tree is on my mind. Pulp: detaches the bone well from the pulp. While it is unclear when the cultivar first appeared, written references can be found near the end of the Middle Ages, and the Leccino is generally one of the older cultivars from Italy. It is considered one of the most rustic Italian varieties and its cultivation extends mainly through the regions of Umbria and Tuscany. The tree grows quickly and has a dense canopy. There are clones with larger olives (up to 5 grams). All across Italy, it is considered one of the primary cultivars found in olive groves. Relatively cold hardy. Description; Application; Care; Attributes; Ideal for containers, standards or specimen trees. Yield: Leccino olives have low-medium yield (16-19%). Italian cultivar. Quality and production similar to ‘Frantoio’, but more vigorous and higher yielding. ADD TO CART OVERVIEW. The Leccino tree grows well in cooler climates, but is not as tolerant to heat as Spanish olive cultivars. Starts fruiting early (4 years). It usually needs another type of olive tree to pollinate it. It is not self-pollinating and requires the presence of another cultivar, commonly Pendolino, in order to fruit. Self fertile. It is believed to have originated in Tuscany, and it is now grown all over the world. Among the aromas we can distinguish, escarole, artichoke, almond and black pepper. The dense habit makes this in ideal choice for a hedge or trained against a wall. Choose your olive tree; Choose by variety. Size: Leccino olives have medium size (2-4 grams) . Curiosities: When the Leccino olive is harvested before maturity, it produces an extra virgin olive oil, fruity and of excellent quality. Drought tolerant. Leccino Olive Tree. Currently, the Leccino variety is expanding in the Italian regions of Lazio, Puglia, Abruzzo, Campania and Marche. For starters, it’s one of the most versatile varieties on the market and can be ground planted or container planted. If you continue to use this site, we will assume that you agree. It is considered one of the most rustic Italian varieties and its cultivation extends mainly through the regions of Umbria and Tuscany.. Shape: Leccino olive is elliptical and slightly asymmetric. Leccino olive tree, is a variety of olive tree of Italian origin (Frantoio, Pendolino…). Medium sized fruit that ripens early. $29 + Gift Wrapping. https://en.wikipedia.org/w/index.php?title=Leccino&oldid=987695759, Creative Commons Attribution-ShareAlike License, This page was last edited on 8 November 2020, at 17:53. The Leccino olives, have good characteristics for oil production and can also be used for dressing. Note that some words may have seen their meaning altered during their translation. How many cherries does a cherry tree produce. Leccino There are 80 products. The characteristics of the Extra Virgin Leccino olive oil vary depending on the time of collection. Productivity: Leccino olive tree, is a variety early and productive. Late flowering. The olives have an oil content of about 17%. The variety of olive tree Leccio Del Corno is typical of Tuscany (Florence, Italy).Its olive oil is of good characteristics chemical and organoleptic.. Curiosities: The variety has a “recent” origin was obtained in the year 1929 in a farm called Corno (surname of the variety), after a frost that swept through the rest of the olive trees. Add to wishlist Find my local retailer. It tends to be highly productive in the right conditions and has a tendency to grow more like a tree than a bush, which is different from most olive trees. The Leccio Del Corno olive tree adapts well to different environments and is used for the production of olive oil. A particularly frost and cold tolerant cultivar once established. Medium yield, producing good, mildly fruity oil. SHIPPING TREE SIZES Vigorous growth and comes into production early. Entry Size 12"-18" Premium Size 24"-36" Qty. Sort by. 4m. OLIVE Leccino Olea europaea. Properties: It has an average polyphenol content and is high in oleic acid (75%). Good adaptation to the ground, resistance to diseases and ease of collection. Moraiolo; Leccino; Frantoio; The project; Contacts; Search > Ulivi > Leccino. It has high sensitivity to the black scale and bold. In Italy they are used as pollinator varieties Morchiaio, Frantoio, Pendolino, Maurino and Moraiolo. Flowering: the Leccino olive is self-sterile and flowering early. Collection: olives Leccino has low resistance to detachment, positive aspect for harvesting with vareadores or trunk vibrators. Highly productive low acid frost hardy. [4] Leccino has made its appearance in other countries over the past 50 years with the growing popularity of olive oil. Brand: Arts Nursery. Taste: Extra Virgin olive oil Leccino is something sweet and has a harmonic spicy and bitter taste.