Non Technical Summary The Hawaiian pineapple industry utilizes 16,000 acres, directly employs 1300 people and produces 315,000 tons of fruit. In 1972, Castle and Cooke purchased a small canning company near Hua Hin, Thailand. It is mainly grown for its fruits, either fresh or in processed forms. This project will fund research that addresses the major production impediments that face the Hawaiian pineapple industry. State taxes are collected under a centralized tax system. HAWAII’S COMPLETE PINEAPPLE EXPERIENCE. Our EXTRA SWEET Maui Gold® pineapple is the perfect tropical gift for any occasion. Whichever way it is enjoyed, pineapple is an extremely nutritious fruit with high levels of vitamin C. Pineapple Production By Country 1961-1968 Plantations of potential commercial timber species established in Waiakea forest reserve and Laupahoehoe forest reserve on the island of Hawaii. WELCOME TO. Today, Dole Plantation is one of Oahu’s most popular visitor attractions and welcomes more than one million visitors a year. Located in Kunia on the island of Oahu, we are dedicated to growing Hawaiian Crown™ Sweet Gold™ Pineapple for Hawaii and export markets. Castle & Cooke rapidly became one of the largest companies in Hawaii, investing in shipping, railroad construction, sugar production and seafood packing. Get your taste from the tropics… Buy a box of one, two or six. Maui Gold pineapple ships directly from Hawaii to the contiguous United States-freshness guaranteed! Three companies dominate pineapple production in Hawaii. Dole closed down the entirety of its Lanai pineapple operations in 1992, while Del Monte harvested its final Hawaii … Large areas are planted on the islands of Lanai, Maui, and Oahu. With the decline of sugar and pineapple production since the early 2000s, however, the ILWU’s influence in Hawaii has faded, and it has been superseded in membership by the Hawaii Government Employees Association, which has had considerable political clout. DOLE PLANTATION. Pineapple production peaks with 76,700 acres planted. Pineapple has become a popular pizza topping, which is often referred to as Hawaiian style and even finds its way onto grills where it is seared with ginger. Hawaii Pineapple Company is the last family owned and operated commercial-scale pineapple farm in the state. Most of the production previously was canned, but there is an increasing trend toward produc ing for the fresh fruit market. A few years after the purchase, the Dole plantation had reduced pineapple production in Hawaii from 522,727 to 318,181 t by reducing production at Wahiawa and Lanai. There is some smallholder production on the islands of Maui and Hawaii. The future of the Hawaiian pineapple industry will depend on its ability to remain competitive in today's global market. ... Hawaii pineapple growers supply over 80% of the world’s output of canned pineapple. PRODUCTION GUIDE FOR PINEAPPLE Mercedes M. Arcelo Pineapple (Ananas comosus), a tropical plant with edible multiple fruit consisting of coalesced berries, named for resemblance to the pine cone, is the most economically important plant in the Bromeliaceae family. Hawaii pineapple production declined in the 1980s as Dole and Del Monte relocated much of their acreage elsewhere in the world, primarily due to high U.S. labor and land costs. Location Originally operated as a fruit stand beginning in 1950, Dole Plantation opened to the public as Hawaii’s “Pineapple Experience” in 1989. Hawaii companies continued to expand overseas with DM purchasing Kenya Canners Ltd. in 1968.