The short answer to this often-asked question is – yes, you can. You might find yourself wanting a sweet potato pie but not being able to get the needed ingredients at your local grocery store or, worse yet, finding them but at an exorbitant price. However, freezing something as delicate as sweet potatoes properly is tricky, and you might just ruin them if you’re not careful. To start, get a large pot, fill it with water and wait until it boils. Follow SimplyHealthyFamily on Pinterest and see what we're making, saving and taste-testing just for you. Plus, subscribe to the newsletter and get FREE access to our e-cookbook library! We do hope that we have helped you learn some of the best ways of how to freeze sweet potatoes. We do not intend to infringe any legitimate intellectual right, artistic rights or copyright. As you can see, this is a relatively fast method of storing sweet potatoes that will still allow you to use them however you like after unfreezing them. This search takes into account your taste preferences. If you prefer your potatoes on the sweeter side, toss with maple syrup or honey and a little bit of cinnamon. this link is to an external site that may or may not meet accessibility guidelines. This will prevent them from becoming stringy or mushy when you thaw them. Learn how to season this Southern kitchen staple in five easy steps. Simply Healthy Family may collect a share of sales or other compensation from the links on this page. © Copyright 2020 Meredith Corporation. However, the one thing you need to know before you freeze a sweet potato casserole is that you should leave off the toppings before the dish goes into the freezer. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Watch: How to Make Cornflake, Pecan, and MarshmallowTopped Sweet Potato Casserole. Versatile enough to eat for any meal of the day! However, freezing them like that is a bit riskier and requires more care. Now you can put them in the freezer, and they can stay frozen for up to 12 months with little chance of them going bad. When stored in the freezer this way, they can stay frozen for up to 12 months. In all cases, it is important that no part of the potatoes is exposed to air or they might go bad before you unfreeze them. They can be used as a component of the main dish, for a salad or a side dish and can easily fill the role of a dessert or an appetizer. You can also use the defrosting option on your microwave, but that might leave them too dry. Prep Time 5 minutes. Ingredients like breadcrumbs, cornflakes, and marshmallows won't hold up well when frozen, especially when stored in the freezer for a long period of time. When they start becoming tender, take them out and let them stand at room temperature until they cool off. Wrap the foil overhang over the top of the casserole and place the dish in the freezer at least 24 hours, up to 48 hours. Easy Sweet Potatoes … Can You Freeze Sweet Potatoes After Baking Or Roasting? Put them into a freezer bag and squeeze out as much air as possible. When most people think about sweet potato casserole, they picture the iconic marshmallow-topped version we all know and love. salt, grated Parmesan cheese, grated Parmesan cheese, Italian seasoning and 6 more . These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Any other method won’t do, because it might lead to the growth of bacteria and mold, and you certainly don’t want that. If you can pick them up safely, peel them and slice them into manageable pieces. Despite having more of a prominent sweet taste, they are in fact less carb-heavy than regular potatoes – who could have guessed, eh? As an Amazon Associate we earn from qualifying purchases. Additionally, Simplyhealthyfamily.org participates in various other affiliate programs, and we sometimes get a commission through purchases made through our links. We have reviewed many different ways of freezing sweet potatoes, both from professionals and from amateurs who do it on a regular basis. Yes No No Preference. If you're looking for an easy dish to cross off your holiday to-do list, start with sweet potato casserole. All wallpapers and backgrounds found here are believed to be in the “public domain”. They are also quite a versatile cooking ingredient and can be used for a wide variety of dishes, and you won’t ever struggle with finding a way to use them. Next, cut them up into tiny pieces, preferably 1 inch or less in thickness. If you’re freezing them right after baking them, you need to wait until they cool enough so you can pick them up with your bare hands without burning yourself. You can now put them in the freezer and safely keep them in there for up to six months. If they’re not freshly baked, then you should put them in the fridge to cool off a bit before freezing them. These easy roasted sweet potatoes are made with just 5 ingredients and ready in less than 30 minutes. Then you need to put them in plastic wrap and put them in a freezer bag. If you don’t want to trouble yourself with too much work beforehand and just want to put your sweet potatoes in the freezer as soon as possible, this is probably the best method for you. Once the casserole is frozen solid, remove it from the freezer and lift it out of the pan using the aluminum foil as handles. They are incredibly versatile, and you can make a lot of different dishes from them. Spread in a single layer on a foil-lined cookie pan. After that, blanch them. Prepare the recipe as directed, up to the step where the casserole needs to go into the oven. For savory potatoes, toss lightly with olive oil, then stir in spices of choice and salt. Once the casserole is frozen solid, remove it from the freezer and lift it out of the pan using the aluminum foil as handles. This is one of the most common methods of freezing sweet potatoes and requires a bit more work, but it pays off. Re-wrap the casserole in another layer of heavy-duty aluminum foil. That way, when you're ready to bake it—thaw the casserole overnight in the fridge before you add the topping and bake—you'll know just what to do. No matter how you stored them, remove them from the freezer and place them in the fridge for several hours until they are completely thawed. Put the slices into a freezer bag and remove all the air from it that you can. However, it doesn’t limit the use of the potatoes as much as the boil-and-slice method does, while also being safer than both of the other methods outlined here. It is not a replacement or substitute for professional medical advice and/or treatment. For the love of food, family and feeling good, Last Updated on November 17, 2020 by simplyhealthy. Toppings are key with this type of casserole; you need a layer of something crunchy to balance out the soft smoothness of the sweet potatoes. We do not specifically market to children under 13. Still, it is quite safe, and the extra protection the foil provides will make sure that almost none of the potatoes go bad. When stored in the freezer this way, they can stay frozen for up to 12 months. It can also attract rodents and insects if you just left it lying around the kitchen. Would you like any meat in the recipe? This favorite Thanksgiving and Christmas side dish freezes very well, and if stored properly, it can be prepared months in advance. All the content of this site are do not gain any financial benefit from the downloads of any images/wallpaper. Print . So far, these are the best solutions we found, and we hope this article was helpful to you. They also contain a ton of great vitamins, like vitamin A, vitamin C, and vitamin E and are rich in fiber. Sweet potatoes are a distant cousin of the regular potato, and they can be found almost anywhere in the world. Then, scrub the potatoes before putting them into the boiling water. Cook Frozen Sweet Potatoes Recipes 211,567 Recipes. First up, take your sweet potatoes and carefully peel them until you get rid of all the skin.