Over in Robstown, Texas we ran into some ridiculously good fried chicken at Barrera's Fried Chicken. Due to Covid-19, restaurant open hours and service may differ. “I think it’s just something everyone deserves to try just one time,” Michael said. This coastal classic will have you scrambling back for another taste of their crunchy specialty. It says in Spanish, ‘No dejes la bandera’, don’t drop the flag, translated. Come along with us on The Texas Bucket List as we show you the best experiences and tastes Texas has to offer. we’re visiting our roots by checking out the Come and Take It cannon housed in the Gonzales Memorial Museum. Eye and touch.”. View the online menu of Barreras Fried Chicken and other restaurants in Robstown, Texas. Whatever you do, remember don’t go kicking the bucket! However, in the small town of Robstown, population 11,517, sits a small red shack letting folks know that with one bite….they gotcha! “Tired does not exist in the Barrera family vocabulary,” Rene said. “It’s an honor from my grandfather,” Rene said. “I just do it by eye. When it comes to cruising down to the coastal bend for a bite to eat, fried chicken isn’t the first thing that comes to mind. Eight and half hours a day, six days a week Rene cuts, seasons, and fries up over 300 pounds of chicken. First up, we’ll get blown away as we visit Aermotor Windmill, a windmill making company that is the only of its kind. Copyright © McAuliffe Productions, LLC. Website. Talking about it is one thing, but eating is another.”. Since 1978, Barrera’s has been busting out a crispy, crunchy craving on the corner of Avenue A and 3rd Street. Youngest victim in Harbor Bridge crash remains in medically induced coma. However, in the small town Barrera’s Fried Chicken in Robstown is well worth a stop on the Texas Bucket List. The town’s always supported me. So keep the flag going. Tylar Bryant will sing a song and. 0.17 mi. Demand is high, so Rene’s pace is faster than a foul trying to outrun the fryer. However, in the small town of Robstown, population 11,517, sits a small red shack letting folks know that with one bite….they gotcha! When it comes to cruising down to the coastal bend for a bite to eat, fried chicken isn’t the first thing that comes to mind. The frying comes at a frantic pace. Started by his Grandfather Gregorio in ‘78, Rene took over the business from his father in 2016 and continues their time-honored tradition of poultry cooked to perfection. Barrera’s Fried Chicken in Robstown is well worth a stop on the Texas Bucket List. It’s a great town. “Yes. This incredible historic artifact helped shape Texas into the great state it is today! Website, Next, we’ll check out the Bite of the Week, Barrera’s Fried Chicken! “I promised my dad to tell you the truth. Add homemade yellow gravy and the incredibly popular chicken livers and gizzards, and you’ve got the mix that people go mad over. So, what is it that makes Barrera’s Fried Chicken so sought after? Next, we’ll check out the Bite of the Week, Barrera’s Fried Chicken! I just do it by eye. “We’ve always been word of mouth,” Rene Barrera said. It starts with slicing chicken and ends with some spice. This incredible historic artifact helped shape Texas into the great state it is today. More info on The Texas Bucket List- Barrera’s Fried Chicken in Robstown. The Texas Bucket List- Barrera’s Fried Chicken in Robstown Robstown, Texas- It’s time for the Texas Bucket List Bite of the Week! “I don’t know what it is, how do they make it, but it’s awesome. “We never advertised.”. Please check with the restaurant directly. This coastal classic will have you scrambling back for another taste of their crunchy specialty. Then the milk and the flour and put it in the fryer,” Rene said. “I just lick my fingers,” Rosie Rios said. Get ready to experience Texas like you’ve never seen it before as we explore the most tasty and historic locations the Lone Star State has to offer! No timer. The Texas Bucket List – Sascee’s Southern Style Eatery in Waco Waco – A few blocks from the sought-after silos in Waco, sits a southern eatery with all kinds of home… Sharing the joy, wonder, beauty, and excitement of Texas is what the The Texas Bucket List is all about. S11 E2 Share this: Click to share on Twitter (Opens in new window) Click to share on Facebook (Opens in new window) Related. Since 1978, Barrera’s has been busting out a crispy, crunchy craving on the corner of Avenue A and 3. Rene Barrera is the third generation of Barrera boys running the chicken shack. 40 years of flavorful chicken and family history. I plan on expanding, but I can’t leave Robstown.”. 40 years of flavorful chicken and family history. Restaurants $$ (361) 387-2659. “We come out here at least once a week to come out and eat this chicken,” Michael Verdin said. Copyright © McAuliffe Productions, LLC. Robstown, Texas 78380, https://www.facebook.com/BarrerasFriedChicken/. Coastal Bend Weather – May 28 – 6 pm. It’s time for the Texas Bucket List Bite of the Week! Robstown, Texas- It’s time for the Texas Bucket List Bite of the Week! Barreras Fried Chicken « Back To Robstown, TX. When it comes to cruising down to the coastal bend for a bite to eat, fried chicken isn’t the first thing that comes to mind. Sep 12, 2018 This Week on The Texas Bucket List – Aermoter Windmill Factory, Barrera’s Fried Chicken, and the Come and Take It Cannon. 105 S 3rd St (210.94 mi)
“I think it’s just something everyone deserves to try just one time,” Michael said. Tylar Bryant will sing a song and we’re visiting our roots by checking out the Come and Take It cannon housed in the Gonzales Memorial Museum. “You get a one-hour lecture from my grandma if she hears you even say ‘I’m tired.’”. Closed.