The Chocolate Bhutlah chili pepper is the newest super hot pepper. ! Does anyone know where to get some from? Note: The Chocolate Bhutlah and the Bhut Jolokia Chocolate are completely different Created by Steven McLaurin in the United States of America. Harvest. Chocolate Bhutlah Powder is now available from Pepperheads. From this came the Chocolate Bhutlah, which has been tipped to be the next hottest pepper in the world! The plant grows well in a pot to one meter in height and almost as wide. The Chocolate Bhutlah is a cross between a Bhut Jolokia and a Douglah 7 pod. The Chocolate Bhutlah CS has smoky fruity tones. Many have sworn this pepper is even hotter than the Guinness World Book of Record current holder which is the Carolina Reaper pepper. Size:10+ Seeds. Chocolate Bhutlah is actually a cross between the Bhut Jolokia (Ghost Pepper) and the Douglah. The Chocolate Bhutlah does not make the top ten list because it has not been scientifically proven to be hotter than the Carolina Reaper.Until the Chocolate Bhutlah has been tested on the scoville heat scale, it will not be featured on the Top Ten Hottest Pepper List.. Chocolate Bhutlah pods harvested from a 3 year old plant from our patio garden before preparing her for overwintering. I've been looking for this hot pepper for a while. Bhutlah Chocolate CS Pepper Plant : A cross between the Bhut Jolokia and the 7 Pot Douglah. That lineage creates this fabulous pepper which can actually have pods HOTTER than the Ghost Pepper. Nutritious H ot Stuff. If you love great looking chilli variety and a fantastic producer of crazy hot peppers, this one is for you. "The Scotch Bonnet is one of our customers' favorite Peppers," says pepper seed seller, Pepper Joe. I found a site selling the, but unfortunately they were out of stock. It has very large superhot pods. Chad Soleski of Wisconsin crossed a 7 Pot Douglah with a Bhut Jolokia and produced this hot, bumpy red pepper that he called the Bhutlah. It does not make as large a pepper as the other Chocolate Bhutlah. Scotch Bonnets grow naturally in tropical heat and are used in cuisines in Grenada, West Africa, Trinidad, Barbados, Jamaica, Haiti and the Cayman islands.. Peppers are packed with potassium and vitamins A, C and dietary fiber. It is just as hot and much more productive. Close • Posted by 25 minutes ago. It might not be officially hotter than The Carolina Reaper, but The Chocolate Bhutlah sure does feel hotter! ... it's 40x30x20 in size, and has 96 individual squares. Description. Chocolate Bhutlah pods harvested from a 3 year old plant from our patio garden before preparing her for overwintering. But it is more consistent in shape and size.