It is great if you are like, "My favorite seafood is fish," but this list is only about non-fish. It doesn’t even need tartar sauce. Also no turtles. Halibut is firm and meaty, but also very lean and flaky. They are also prized by anglers for their acrobatic prowess on the line. Given that the source material being an internet poll, the answers tend to generalize and several large families of fish have been grouped together. If you’re lucky enough to have some halibut on hand, try squeezing out a little fresh lemon juice on it, dip it in batter and deep fry it. Eat it how it is, or just add a little lemon juice or butter if you want. Crab Crab dipped in butter is another great tasting seafood. We like to pan-fry perch with a mild breading. If You Could Only Eat One Food for the Rest of Your Life... We Asked, You Answered: What Would You Pick For Your Last Meal On Death Row? Maybe you can order a lobster tail like an aristocrat, or shrimp prepared six different ways like the local comptroller. If you are like "Yuck, I hate all seafood and/or am allergic to it," no need to do anything at all! Mahi are one of my favorite fish to eat (along with grouper, mutton & swordfish!) What is your favorite type of seafood? In fact, U.S. prisons used to serve lobster to inmates because the meat was so cheap and low-quality. Swordfish is best cooked on the grill or pan-fried. What is the tastiest fish you’ve ever caught? Ways to Eat Them: Seared, smoked, other ways. Then he glazes it with sweet chili pepper sauce and bakes it. We have a friend that goes down to the Florida Keys four times a year just to catch these wonderful fish. Yellowfin tuna, or ahi, is one of the more coveted fish on this list, especially by chefs specializing in sashimi. There is a great book. Delicious! Monday’s aren’t so bad when there’s mahi in the fridge or freezer! The Best Kinds of Crab to Eat#84 of 310 If You Could Only Eat One Food for the Rest of Your Life...#9 of 21 We Asked, You Answered: What Would You Pick For Your Last Meal On Death Row? Bezoar Ibex in Turkey (Part 1); Way More than a Hunt, Bucket List Adventure Video: ‘Cast and Blast’ in Venice, Louisiana, 3 Things I Love about SHOT Show (and 1 Thing I Hate), Floating for Winter Steelhead in the Pacific Northwest, Photo/Video Essay: Giving Dad a Fly-in Canadian Adventure, Friday Flashback Video: Traditional Horn Ceremony Celebrating a German Driven Hunt, Video: Proof That Family Matters Most at Mossy Oak. For even better flavor, do wha we do – Go up to Alaska to the Kenai River and catch it for yourself. Explore reviews, menus & photos and find the perfect spot for any occasion. It is full of great recipes to try and enjoy. To many of us, walleye is the best tasting fish. #186 of 439 The Most Delicious Foods in the World#56 of 66 The Most Delicious Foods to Dunk in a Deep Fryer#17 of 25 The Best Pinot Grigio Food Pairings, Ranked. You can buy packages of very small frozen ones at Trader Joe's. I’d love to know, comment below! Many of you may be surprised that halibut ended up so low on this list, especially as many anglers familiar with halibut would have rated it much higher. Great; please vote up the animals that you think are the best kinds of seafoods to eat. Also known as kumu, one of the few places you could fish for this species is Hawaii, and spearfishing is generally preferred. Also no turtles. We like to use a deep frying pan with olive oil for a tangy taste that’s also good for you. Some great things about seafood include that they are mostly protein and that they are mostly water, which means virtually no calories. We’ve scoured the internet looking for a definitive answer or a poll, but surprisingly, it seems that there is no consensus. The meat remains moist even after cooking, and there is a subtle, mild sweetness with every bite. 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You might not have heard of this one before, and frankly we were a bit surprised to see it on top of the poll. Then maybe you would like to read David Foster Wallace's essay about this very topic, Consider the Lobster.). However, the whitesaddle goatfish took the title of best tasting fish, according to this poll. Oily, moist, and fairly mild with a sweet flavor, the red snapper is a fish that is hard to mess up. Bezoar Ibex in Turkey (Part 2); Guess the Length of These Horns! What kind of platter do you want at Joe's Crab Shack or Red Lobster or wherever you are taking your crush tonight? There are so many great ways to eat walleye, and the fact that it’s only at #4 on this list says they didn’t ask enough midwesterners. Dorado – or mahi-mahi – is a great-tasting fish that has lean pink meat with a mild sweet flavor. They are apparently unique among fish because they taste a lot like shrimp. Salmon. of shrimp and not gain a single human pound. The Most Delicious Foods to Dunk in a Deep Fryer, The Best Pinot Grigio Food Pairings, Ranked. On Travel Channel’s Bizarre Foods, Zimmern seeks out food cultural traditions in the locales he visit, and if it means snacking on fresh cow placenta or a still-beating frog’s heart, he’ll swallow it down without a second thought. Despite that set back, Arizona has a surprising number of seafood restaurants that serve up some of the best dishes you can find in a … Best Tasting Seafood 23 items ranked. Our all-time favorite came from a small shop out on the Spit in Homer, Alaska. Bake it for a short time at 400 degrees and you’ll love it. Take a glass baking dish and place the snapper in it, and then pour the butter sauce over the top. Halibut is a versatile fish to prepare, too. Book now at Tasting Menu restaurants near Flagstaff on OpenTable. if you like sea bass, and who doesn’t, you owe it to yourself to get a copy of Tasty Sea Bass Greats. Visit our Food and Drink forum. Fans of this fish often compare it favorably to chicken and say it is very easy to prepare. Ways to Eat It: Steamed crab, lump crab, whole crab, crab legs, crab claws, crab cake, crab bisque, soft-shell crab, deep-fried crab, crab dip, crab soup, crab rangoon, etc. Each sea creature is listed here for you to vote up if you think it is delicious. Also, crab bodies are very spiny and can really bloody up your fingers and knuckles if you are not careful. If so, you might have to decide between those and the mussels with the French fries, just like Napoleon Bonaparte once did.